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Simon-Jenkins

Wales now the Mezzogiorno of northwest Europe

Jun 20, 2013

Rhys David reports on a recent seminar that examined how we are faring within the European Union

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bookshelf

Practical steps towards making Wales a sustainable food nation Practical steps towards making Wales a sustainable food nation

The papers collected here provided a background briefing for the conference Wales: a sustainable food nation, held in Cardiff on 4 June 2013.

Read more and order online > The Big Society in a Small Country The Big Society in a Small Country

This book argues that, far from being an alien, English import, the big society is more Welh than English.

Read more and order online >

IWA The Welsh Agenda

Edging the Estuary Edging the Estuary

  • Richard Wyn Jones gives an overview of the Changing Union project's evidence to the Silk Commission
  • John Osmond meets a gradualist occupying the forward trenches in the battle for devolution
  • Geraint Talfan Davies reports on an IWA seminar that questioned the Welsh prediliction for public sector solutions
  • John Borkowski and Angus Walker suggest a radical solution to the Welsh air connectivity deficit
  • Zoe Harcombe asks how many more people will become overweight before we cut back on processed carbohydrate foods high on fructose
  • Karen Owen celebrates the mid 19th Century print and news revolution
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